What I had for dinner:
- Nova Scotia Lobster Bisque with Enoki Mushroom
- Blood Orange Brushed Atlantic Salmon with Ginger and Lemongrass Scented Belgium Endive, Cardamon Infused Roasted Carrot, Lemon Thyme Essence
- Praline Crème Brulée with a Cumin Scented Biscotti
Me, leaning over the toilet:
I saw my doctor today. She's referring me to a hematologist and to the genetics clinic at Mount Sinai Hospital. Don't know when they'll see me, but at least the wheels are moving.